Quality cattle fattening in grassland
Quality cattle fattening in grassland
Produkt-Highlights
- 312 Seiten, Buch Hardcover
- Zahlreiche Farbabbildungen und Grafiken
- Autor: Andreas Steinwidder
Beschreibung
Product information "Quality cattle fattening in grassland"
Sustainably produced, high-quality beef is sought. Here the most natural form - cattle farming in grassland areas - can particularly score points! The specialist book describes how quality beef can be produced in the most diverse areas of cattle fattening in grassland areas. There are valuable tips on keeping suckler cows and young cattle, on fattening oxen, calves and young bulls, on raising young animals and also on fattening old cows for quality products.
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| Suchnummer: | 113128 |
Hersteller
Stocker Leopold Verlag
Hofgasse 5
8011
Graz
AT
[email protected]
GTIN/EAN:
9783702018658
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