Varieties ? Planting ? Care ? Processing

Simply berrysy!

Berry fruit in all its fruity facets is the focus of this book, which is aimed at hobby gardeners and professional berry fruit growers equally applies.

You don't necessarily have to be a big animal to eat the sweetest fruits, based on the well-known Peter Alexander hit. No, you can also afford this luxury with your own garden.

It starts in early summer when the first berries ripen. Berry fruit in particular is not only tasty, but also rich in vitamins and healthy. The author quartet Helmut Wei, Christian Gosch, Andreas Fischerauer and Manfred Wiesenhofer describe in detail the ingredients and health benefits of the sweet fruits in the new edition of the book Berry Fruit. Information on the optimal location of the respective berry, soil preparation, correct planting, care measures, diseases and pests is aimed at hobby gardeners and professional berry farmers alike. The latter are brought up to date with updated information.

The list of berries covered in the book is extensive and includes almost all common fruits that are grown in this country: strawberries, raspberries, blackberries, currants ( Currant), gooseberry, Josta (black currant), blueberry, lingonberry, cranberry and elderberry. Tips for processing into juices, jams, vinegar or high spirits as well as recipes from the berry kitchen round off the volume.